We are recruiting candidates to develop exclusive license territories in California, Nevada, and Atlanta.
Our new contemporary FBS prototype is designed with brilliant innovations to improve work flow and restaurant management. The contemporary FBS prototype building size is driven by unit economics and may be expanded by
- Open kitchen layout with easy access to dining
- State of the art POS
- Digital menu boards
- Authentic dinning area design
The FBS development platform allows our licensees to take advantage of a wide range of real estate sites, to develop for efficiency, and to lower ongoing operating costs.
BUILD OUT TYPES
The conversion of an existing building to a FBS model, includes the benefits of an existing structure:
- Minimizes capital investment and risk
- Cost-effective way to enter smaller communities
FBS restaurants can be designed to fit almost any location or space, including non- traditional spaces such as:
- Amusement parks
- Malls/food courts
Our facility designs are dynamic and distinctive, communicating the Fishbone Seafood® brand identity at the brick and mortar level.